'Unless you've experienced a very acute injury requiring life-saving emergency medical attention, most hospital stays are not conducive environments for healing, especially relating to nutritional support.
Hospital food is almost unpalatable and from the perspective of nutrient density and optimal nourishment of which patients require the highest levels, the food in these care facilities could be considered equivalent to, if not worse than soup kitchens for the needy.
Take a look at some of these pictures of overcooked slop filled with genetically modified ingredients which typically fill the menus of hospitals worldwide.'
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