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'Artificially-enhanced chicken breasts, patented soya beans – a new film exposes the secrets of the modern food industry.
As the afternoon sun settles over his Virginia farm, Joel Salatin leans against a post and gestures at the cows in the green field behind him. "They don't eat corn or dead cows or chicken manure," he says animatedly, his Stetson bobbing. "They actually eat grass. They're herbivores." '
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