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'The legislation does not address what some experts suspect is the source of E. coli contamination: the large, confined animal feeding operations that are breeding grounds for E. coli and are regulated by the U.S. Department of Agriculture, not the FDA.'
'Willey, the Madera farmer, argued that many food safety rules tend "to push us to embrace a paradigm of sterility," which, in the long run, increases the danger.
"When you create microbial vacuums, they can be even more easily taken over by pathogenic organisms," he said. "In organic agriculture, we depend tremendously on a cooperative effort with beneficial microorganisms. My whole soil fertility system is based on that. Actually, soil fertility planetwide is based on that."'
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