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'Their article tackles controversial topics such as high fructose corn syrup (HFCS) and microwave radiation and dismisses their dangers as misinformation.
The contributing editor of EatingWell, Joyce Hendley, who authored the article ironically states "the most persistent nutrition myths are those that contain at least a kernel of truth." We couldn't have said it better ourselves.
Here's a play-by-play on the blatant lies the author promotes as truths.'
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