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What’s For Dinner: Corporate Food Tyranny (1 of 2)


 https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjq2eKBbEOzZG4PFzDMO0FsAyQRBYv4JFanEIyi3n7NI9y9R0lm_g9Me6njAzbUdd-nygaE6nIoQCRXXH82p1iRz3K77mNfzDAOU7IXDZbjDGS_BQQnKfQrWlWkReXMYAvGWlAj43mlF-qx/s1600/Food-Safety-300x300.jpg



 Food Freedom 

'Last April the Farm-to-Consumer Legal Defense Fund (FTCLDF) filed a lawsuit against the FDA’s interstate raw milk ban. While the suit is unlikely to prevail given likely court deference to the imperial executive branch, it’s already done important work in eliciting a remarkable statement of the FDA’s ideology and general attitude toward the American people. Before I get to the FDA brief, let’s first recap the pending food bill. This bill has been the subject of great controversy, with many like me calling it a Food Tyranny bill, others dismissing this as overly alarmist. I will establish in this two-parter that there’s nothing exaggerated in the alarm we raise. I’ll cite the evidence of the government’s stated ideology and its record of action to date.'

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What’s For Dinner: Corporate Food Tyranny (1 of 2)
Iam Raju Al Nima From healtheverydays
Find out health informations update, beauty care,fitness energizing moves, easy recipes, expert tips, and advice on losing weight from healtheverydays

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