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(Spence Cooper) 'The Department of Health and Human Services (HHS) warns that the safety of the nation’s food supply is endangered by the FDA, the very agency assigned to monitor food safety on behalf of the public.'
'When our own government openly accuses the FDA of jeopardizing the health and safety of all Americans, the risk level our food safety must indeed be critical.Food recalls are classified as Class 1, Class 2 or Class 3. Class 1 recalls are issued for products that pose a risk of death or cause irreversible medical harm if consumed.
HHS reviewed 17 Class 1 recalls of imported food items for Salmonella, Listeria and Botulism contamination from mid 2007 through mid 2008. The department would have checked more recent food recalls but couldn’t because many of recalls and their associated investigations are ongoing.'
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