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'The following is a guest post by Dr. Kaayla Daniel, author of The Whole Soy Story and blogger at Dr. Kaayla Daniel The Naughty Nutritionist. Thank you Dr. Kaayla for sharing with us!
Soy infant formula should only be used as a last resort.
That’s the word from the Israeli Health Ministry, French Food Agency, German Institute of Risk Assessment, British Dietetic Association and other government health organizations around the world.
The biggest danger is the phytoestrogens (plant estrogens) found in all soybeans, organic, conventional or GMO. Although phytoestrogens are not identical to human estrogens, they are close enough to cause significant hormone disruption, adversely affecting the infant’s developing body and brain.'
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