Tampilkan postingan dengan label Wheat Free. Tampilkan semua postingan
Tampilkan postingan dengan label Wheat Free. Tampilkan semua postingan
The history of how wheat became toxic (Long but informative)
'Modern wheat has had a very long history of hybridization, starting with ancestral grasses in the wild and also occurring naturally in farmers’ fields in antiquity. Humans have continued the process chemically in the last century, and especially during the last 50 years in order to increase yields, resist fungal diseases and pest attacks, improve ease of mechanical harvesting and meet rigorous demands of industrial milling and mechanized baking methods.'
'But even before these latest GMO changes[in the works], it appears that recent forced and accelerated hybridizations have changed wheat nutritionally in ways that no one seems to have considered, while research into the health effects of these transformations has barely begun. It is through the story of modern wheat’s pedigree, some of which is still disputed by archaeobotanists, that some light can be shed upon gluten intolerance and celiac disease.'
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Modern Wheat a 'Perfect, Chronic Poison' Doctor Says
'Modern wheat is a "perfect, chronic poison," according to Dr. William Davis, a cardiologist who has published a book all about the world's most popular grain.
Davis said that the wheat we eat these days isn't the wheat your grandma had: "It's an 18-inch tall plant created by genetic research in the '60s and '70s," he said on "CBS This Morning." "This thing has many new features nobody told you about, such as there's a new protein in this thing called gliadin. It's not gluten. I'm not addressing people with gluten sensitivities and celiac disease. I'm talking about everybody else because everybody else is susceptible to the gliadin protein that is an opiate. This thing binds into the opiate receptors in your brain and in most people stimulates appetite, such that we consume 440 more calories per day, 365 days per year."'
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Top 10 Reasons I’m Not Paleo
Phil Hartman as Unfrozen Caveman Lawyer
'The paleo diet is the hottest fad diet since vegetarianism. If you’re not familiar with the movement, paleo folks eat a “paleolithic” or “caveman” diet of meat, more meat, and pretty much anything they can forage (berries, nuts and so forth). The only foods that are allowed are ones that were available prior to the dawn of agriculture 10,000 years ago.
If you’re following a paleo diet and it is working for you, more power to you. We can agree to disagree.
Here are my top 10 reasons why I’m not paleo.'
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Artisan cheese making
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Dairy Free
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say no to meat
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Wheat Free